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Blade Blank 01 CWhen it comes to knife making, using blade blanks is one of the best ways to start. Blade blanks are pre-cut and pre-shaped pieces of steel that serve as a template for creating a custom knife. They are perfect for beginners looking to get into the craft of knife-making while still honing their skills.
Why Buy a Blade Blank?Using blade blanks is a great option for making knives because they offer many unique benefits. For starters, the right blade blank saves time and effort since the shape of the blank has already been predetermined, allowing you to get right to the customizing process.Additionally, it’s often cheaper due to reasonably-priced blade blank prices and the ability to acquire just one piece instead of multiple components for crafting a blade blank from scratch. Taking advantage of blade blanks makes creating knives simpler, faster, and more affordable!
How to Choose a Blade BlankBefore you begin designing your own knife, the first step is to choose the right blade blank. Blade blanks come in various sizes, shapes, and materials, so selecting the one that matches your design and preferences is essential. Blank01 C is a ready-to-use blade for knife making. It comes with everything you need to create your own custom knife.
Blade Blank DesignThe blank has a full-tang design, which allows you to make your own knife for camping, bushcraft, or household needs. A full tang blade design refers to the steel running from the tip of the knife down to the butt of the handle, with the knife handle made up of two pieces that are securely bolted or riveted together around it. This type of design ensures that a knife is less likely to break and adds strength and stability.Full tang blades also bring better balance to a knife, meaning that it handles better and will perform optimally in any situation where precision cutting, chopping, or slicing needs to be done. With this type of blade design, you can feel secure knowing your knife is reliable and well-constructed.
Blade Blank MaterialThis blade is made of 1066 carbon steel, hardened 57-59 HRC. Carbon steel blades are made with a combination of carbon and iron. Designed to be strong, durable, and sharp, it makes them ideal for both everyday use and more specialized tasks. They often feature higher levels of edge retention than many other types of blades, which make them a great choice for cutting meat and vegetables.Despite their relative strength and durability, they require regular maintenance to stay in peak condition. Since the blade is made of carbon steel, it must be thoroughly washed and wiped dry after use. This will protect your knife from corrosion. Oiling the blade regularly will help minimize rust formation.
Whether you’re an avid outdoors-person or just looking for a reliable blade for everyday use, carbon steel is sure to meet your requirements.
Blade Blank SharpeningA Scandi grind on Blank01 C blade is a type of sharpening technique that involves the use of a grinding stone to produce a convex edge bevel with the flat portions of the bevel facing towards both sides of the edge. This technique creates unmatched durability, making it popular for outdoor applications such as carving wood.Scandi grind gives your future knife an aesthetic appeal due to its symmetrical look. This sharpening style produces less drag during cutting activities and greater control over slicing, greatly enhancing accuracy.All in all, it’s easy to see why the Scandi grind is preferred by so many outdoorsmen. You only need to make or choose a handle from the material you like the best.
AccessoriesThe blade comes with 3 screws (Knife Handle Fasteners M2.5 Inner Hexagon Screw).
DimensionsTotal length – 8 1/2 inches (216 mm)Blade length – 4 inches (100 mm)Handle length – 4 1/3 inches (110 mm)Blade width – 1 inch (24 mm)Blade thickness – 0.11 inches (2,8 mm)
AttentionThis knife should not be used to attack or deliberately hurt people or animals.You can buy this knife if you are over 18 years old.The blade is made of high carbon steel. After using the knife make sure to rinse and wipe dry.
